• Pies

    Kahlua Brownie Pie

    I’ve said it before and I’ll say it again: I have a hard time editing myself in the kitchen. I always go too far. A batch of brownies is perfectly delicious, so why am I compelled to frost, fill, and/or dip them? I’ve always seen this as a sort of weakness; something that I need to control. I’m starting to change my thinking on this. You know what? Maybe it’s a gift. Sure, things can go too far. They can be too rich, too sweet…but they can also be over-the-top fantastic. THIS is what happens when I stop editing myself: Kahlua Brownie Pie!

    Kahlua Brownie Pie

  • Beverages

    Homemade Kahlua

    Part of my baking mantra is that the best ingredients always have the best flavor! As such, I get the highest quality ingredients that I can find to use in my kitchen. That means buying in-season and local ingredients as much as I can. In some cases it means making it myself, like with this Homemade Kahlua.

    Homemade Kahlua