Hey! It’s me! I didn’t forget about the blog, I swear. Or baking. I’ve been tied up with this whole moving-across-the-country-amid-a-global-pandemic thing. Now we’re FINALLY HOME in Michigan!! That said…we’re still not in our *own* home and I have no kitchen (she says, trying to calm the panic in her brain). I did make a few delicious recipes before we left Texas that I haven’t shared yet. I just couldn’t let peach season pass us by without telling you about these Peach Streusel Scones!
Have you ever have one of those weeks? The kind that the weekend just isn’t long enough for you to recover? I think we all have. This past week was one of those for us. Ugh. When the weekend came, I chose to ignore the fact that my children were being total slugs in front of the TV. I ignored my messy house. Instead, I took the time to make these scrumptious Cinnamon Honey Scones.
I’m so glad I did. 🙂
Sometimes I do too much and make things too complicated. It’s in my nature. There was a day that I set out to make peanut butter cookies. Just a simple batch of peanut butter cookies. What I ended up with was peanut butter cookies sandwiched with homemade marshmallow fluff and dipped in chocolate (but that’s another post). I can never leave well enough alone. Complicated recipes are appealing to me. But…sometimes even I want something quick and easy without compromising taste. Look no further than these Mini Chocolate Chip Scones.